For centuries, pure cow ghee has been an integral part of Indian households due to its varied benefits and cultural value. With increasing globalisation, it has now found a permanent seat in many homes across the globe leading to pure cow ghee becoming a superfood.
Britannia, one of India’s most trusted household names and a responsible global total foods company, brings its legacy of quality and trust to Britannia Sattvam Pure Cow Ghee. Britannia Sattvam Pure Cow Ghee is built to deliver the same experience as ‘Ghar Jaisa’ aka home-made ghee, meticulously crafted using a process inspired by the traditional method of making home-made ghee.
The name “Sattvam” stands for purity and goodness - values that are reflected in every spoonful of Britannia Sattvam Pure Cow Ghee. To ensure the high purity standards, Sattvam Pure Cow Ghee is manufactured in Britannia’s own factories and adheres to the highest quality measures.
Britannia Sattvam ensures high standards of purity, quality, and control at every stage of production. Prepared at temperatures above 105°C, the ghee develops its signature nutty aroma and rich taste that evokes the authenticity of home-made ghee. It is then carefully stored and cooled for nearly 48 hours to achieve the perfect soft granules and texture associated with traditionally prepared ghee.
The commitment of high quality is further strengthened with the robust cow milk procurement program of Britannia which supports over 3000 farmers. The pure cow milk procured from Britannia’s milk partners is sourced directly, ensuring stringent quality checks across all stages of product development, from milk collection to packaging & distribution.
Britannia Sattvam Pure Cow Ghee is available in convenient pack sizes of 200 ml at an MRP of ₹250, 500 ml at an MRP of ₹450, and 1 litre at an MRP of ₹830, catering to the diverse needs and consumption preferences of Indian households.